Digestive Health & Gastrointestinal
Kimchi, Pork, & Kefir Probiotic Stew
Brown the pork in traditional lard, then simmer with kimchi. Remove from heat and stir in kefir.
Ingredients
Method
Brown the pork in traditional lard, then simmer with kimchi. Remove from heat and stir in kefir.
Flavor tip: Toast some sesame seeds in a dry pan and sprinkle them on top with chopped scallions to add a deep, nutty crunch that complements the sour kimchi.
Traditional use reference only. Consult your healthcare provider before beginning any herbal regimen.